30 August 2012
Posted in
Events
Appetizer
Choice of
Cup of Soup of the Day
Mesclun Salad with Goat Cheese
Entrée
Choice of
Fish of the Day
Roasted Butternut Squash Rice
with Goat Cheese, Fresh Herbs, Oven Roasted Tomatoes, and Lentils
Grilled Butcher Steak
with Mushrooms, Onions, Garlic Spinach, and French Fries
Dessert
Choice of Dessert from the Menu
