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Cookbook for a Cause

We are always looking for ways to support our local community and this cookbook helps to do just that! The Feeding Charleston cookbook by Michael Glasgow spotlights Charleston’s cuisine featuring the backstories of 33 of Charleston’s most renowned restaurants and their acclaimed chefs.

The 264-page hardbound coffee table edition includes recipes from each featured chef and $10 of the sale of every copy benefits the Lowcountry Food Bank. The book can be purchased at Fat Hen for $45.